We kicked off our meal with water, coffee and mimosas then ordered the loaf. For my meal I had Eggs Benedict over gluten free toast. It was good, however, after advising my server of my gluten allergy the restaurant still served me potatoes that had been fried with bread. Bad move! I was smart enough to avoid though.
In any case, if you want the yummiest french toast loaf smothered in Nutella and sautéed bananas you have to try this!!!